Served from 8am to 11.45am on weekdays, and 9am to 11.45am on weekends. View PDF. View allergens.
The Parsi bodybuilders famously consumed several eggs a day to attain their muscular physiques. These breakfasts would satisfy any candidate for the coveted ‘Mr. Zoroastrian’ crown.
Our bacon is supplied by Ramsay of Carluke. Our pork sausages are from Maynard’s Farm and our vegan sausages are from Symplicity. All egg dishes are made with St Ewe Free Range Eggs.
Food will be dishoomed to your table as it is prepared. (S) Spicy (V) Suitable for vegetarians. Dishes marked (V) may contain eggs. We make every effort to avoid cross-contamination, but sadly can't guarantee dishes and drinks are allergen-free.
If you have any food allergies or dietary requirements please let us know. Dishes suitable for vegan diets and gluten and dairy-intolerances are available. Allergens may be found here.
An optional service charge of 12.5% will be added to your bill. Every penny of this goes to the team. (Service charge is entirely optional. If you feel the service is in any way lacking, you need only ask, and the charge will be removed.)
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Christmas Eve: Last seating at 2:30pm.
Christmas Day and Boxing Day: Closed.
27th December: Open from 9am.
New Year's Eve: Open late until 1am.
New Year's Day: Open as usual.
6th – 7th January: Closed for a knees-up with our team.
8th January: Open from 9am.