Christmas at Dishoom is an abundant, joy-filled affair: awash with warmth, good humour and the very best food and drink we ever do.
Above A scrumptious Turkey Raan
Our cafés twinkle in their annual finery of baubles, tinsel and lights, while our Christmas menus laden tables with lavish Festive Feasts. Expect much sparkle and merriment – with plentiful Yuletide tipples, of course!
Join us for Christmas 2025
Christmas is a season that we take most seriously at Dishoom. As such, our Chef-Wallas have stirred up two magnificent spreads – perfect for work celebrations and all kinds of Christmas cheer. Available from 17th November to 24th December for groups of four or more. Opt for the ‘Christmas Feast’ for a delectation of festive favourites and all-new dishes to excite. Those in pursuit of ‘non-festive fare’ may prefer the ‘Classics Feast’ as a generous alternative replete with Dishoom star dishes. Dish by glorious dish, all palates will be pleased with Non-Veg., Veg. and Vegan menus to choose from. While smaller groups can fill bellies from the All-Day menu alongside Christmas specials and tipples.

Christmas Feasting
The Christmas Feast is a magnificent array of Bombay-inspired festive specials, all-new dishes, as well as Dishoom favourites. Opt for the Classics Feast for a non-festive alternative. Each feast includes all the dishes on the menu. Drinks and optional service charge are not included in the price.
See Feasting Menu
BEDECK BELLIES
Christmas Feasts, Festive Tipples and All-New Specials
Come lunch and later, tables will be laden. Beloved Turkey Raan (or No-Turkey Raan) warmly spiced and cooked slowly over a day until meltingly tender, spruced up with a chorus of triumphant trimmings: Indian sweet potatoes singing with butter and lime, rich Gravy galore and Cranberry Jewelled naans for ripping and dipping.
Ignite wonder and delight: pre-order the whole Lamb Rack (with a sauce most thrilling) to crown the table. Sparkling accompaniments, newly imagined, are set to shine amidst platters of Dishoom favourites. Tuck into Parsnip & Kale Chaat, Chilli Sprouts and Beetroot Raita.
Finish sweetly with plentiful portions of Mulled Wine Pudding and linger into the night over a festive tipple, or two. Lychee French '75s provide fizz (without intoxication), while Clover Clubs and Liberty Punch warm bellies with merry abandon…
TASTY TIDINGS...
A Dishoom Christmas First: Merry Breakfast Naan Collab
’Tis the season to make merry mischief together. Our friend Seema Pankhania has slipped into the Dishoom kitchen to sprinkle a little festive magic over our Breakfast Naan Rolls. Seema’s festive favourites, honey-glazed pigs-in-blankets and rich vegan stuffing, are made irresistibly craveable with her secret spice mix. Each filling is wrapped in fluffy, tandoor-hot naan with two fried eggs, cranberry cream cheese, tomato chilli jam and fresh coriander leaves for good measure. Choose from Non-veg., Veg. or Vegan – Christmas morning’s come early. Available 17th November – 24th December, ’til 11.45am.

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Christmas Gift Guide
An ample selection of finest gifts and sundries for the festive season – suitable for all persons and purses.
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Explore our selection of festive recipes, tips and tricks

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Christmas in Bombay
At Dishoom and across the world, Christmas is a time for giving, feasting, laughter and high spirits. Explore how Bombay celebrates Christmas.
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